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Allergens

Please note that our food may contain one or more of the following allergens:

Celery, cereals containing gluten (such as wheat, barley and oats), crustaceans (such as prawns, crabs and lobsters), eggs, fish, lupin, milk, molluscs (such as mussels and oysters), mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites (if the sulphur dioxide and sulphites are at a concentration of more than ten parts per million) and tree nuts.

If you have a food allergy or intolerance (or someone you’re ordering for has), please let us know when you order so that we can advise you to keep you all safe!